SIDOLI GLUTEN FREE BLACKCURRANT & PROSECCO CHEESECAKE -12 pre-cut portions
Item in stock
Product Code: FRODCC530
A plain gluten free biscuit base topped with luxury baked cheesecake topped with British blackcurrant in a glaze. This cheesecake is pre-portioned into 12 portions
Suitable for: Vegetarians, Ovo-lacto Vegetarians
Not suitable for: Vegans, Lactose intolerant, Diabetics, Nut allergy sufferers
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Description
Allergens
NutritionA plain gluten free biscuit base topped with luxury baked cheesecake topped with British blackcurrant in a glaze. This cheesecake is pre-portioned into 12 portions
Suitable for: Vegetarians, Ovo-lacto Vegetarians
Not suitable for: Vegans, Lactose intolerant, Diabetics, Nut allergy sufferers
Any information supplied by Debriar Ltd in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
- Eggs
- Gluten
- Milk
Any information supplied by Debriar Ltd in relation to food legislation or contents is intended to act as a guide. It is not a legal interpretation nor does it constitute legal or professional advice. It is the responsibility of individual food business operators to ensure full compliance with the law.
|
Per 100g |
| Energy (Kcal) | 233 |
| Energy (Kj) | 957 |
| Fat | 7.6 |
| Saturated Fat | 3.5 |
| Carbohydrates | 36.2 |
| Sugars | 26.7 |
| Protein | 5.4 |
| Salt | 0.2 |
| Fibre | 0.6 |
